JOANNE HENDRICKS, COOKBOOKS
and books about food and wine, etc.....
488 Greenwich Street
NEW YORK, NEW YORK 10013-1313
tel: 212 226 5731
**INTEREST FOR ANY ITEM IN THIS WEBSITE CATALOG MUST
BE CALLED IN WITH THE PHONE OR ORDERED VIA E-MAIL. Thanks**
cookbooks@joannehendrickscookbooks.com
..................... or you can visit my webshop that has a selected group of books and objects listed. I can move books around from the viewing website to the e-shop if you ask.
GreenwichStreetCookbooks.com
a bit of 488 Greenwich Street history:
Hours: most every day 11:30-7:00
but if I am away the shop is closed
it is always a good idea to call if you are making a special trip
tel: 212 226 5731
I ACCEPT VISA MASTERCARD DISCOVER & AMERICAN EXPRESS
I do add titles and objects often so bookmark this page !
but if I am away the shop is closed
it is always a good idea to call if you are making a special trip
tel: 212 226 5731
I ACCEPT VISA MASTERCARD DISCOVER & AMERICAN EXPRESS
I do add titles and objects often so bookmark this page !
PRESS RELEASES:
surrounded by NYC's best and brightest on the web! I'm so glad to be a part of the VOICE.
and I do sell......
- eat.shop.nyc The latest edition published June 15, 2010.
- Find. Eat. Drink. from Nick and Robin. a story about my shop on this website.
- Judith Stonehill has included my shop in her wonderful new guide book to New York. NY: Universe, 2009. I am just after The venerable New York City Fire Museum and just before the venerable Film Forum. THANK YOU JUDITH !
- The Observer of London, August 30, 2009, had a picture and an article about Angela Hartnett of Murano restaurant, London. In it she mentions the Elizabeth David books she bought at my shop.
- A small snippet of my shop embedded in this story-past the commercials within this link from the Food Network-released March 30,2009. http://blog.foodnetwork.com/fn-dish/2009/03/30/meet-claire/
surrounded by NYC's best and brightest on the web! I'm so glad to be a part of the VOICE.
and I do sell......
HU-KWA TEA. ½ lb. tins, loose tea. A very smokey Formosan Lapsang Souchong tea. An acquired taste, best with Meyer lemon and sugar. A delicious tea for the wintertime but excellent iced. $16.
**Interest for any book or object in this catalog must be called in or e-mailed** Thanks